Eggnog
Eggnog is an easy dinner. Made with 6 eggs, 1/4 c. sugar, 1 qt. milk, divided and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large saucepan, beat together eggs and sugar.
Stir in 2 cups milk.
Cook over low heat, stirring constantly until mixture thickens and coats a metal spoon.
Remove from heat and stir in remaining 2 cup milk and vanilla.
Cover and refrigerate until thoroughly chilled, several hours.
Just before serving, stir in cinnamon stick and ground nutmeg.
π· Perfect Pairings
Complete your meal with these
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