Easy Home Baked Bread
Easy Home Baked Bread is an moderately easy baked good you can prepare in about 1 hour 6 minutes. Made with c. warm water, . dry yeast, . sugar, . salt and to 4 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
In large bowl combine water, yeast, sugar and salt.* Gradually add flour to form a stiff dough.
Place in a greased bowl and cover.
Let rise until double in size, 1 to 1 1/2 hours.
Toss on floured board, divide in half, shape into 2 loaves.
Grease pans and sprinkle with cornmeal.
Place in the dough and let rise 45 to 60 minutes.
Brush with beaten egg white all over the top, and sprinkle with sesame or poppy seed.
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