Dutch Oven Beef Stew
Dutch Oven Beef Stew is an moderately easy dinner. Made with 2 lb. beef, cut in 1-inch cubes, 2 or 3 carrots, sliced, 2 large potatoes, sliced, 2 medium onions, sliced and 1 medium can mushrooms, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix all ingredients together and bake covered in a 275Β° oven for 5 hours.
Not necessary to brown meat.
Serves 6.
I always add celery to mine.
π· Perfect Pairings
Complete your meal with these
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