Dutch Baby(Breakfast)

Dutch Baby(Breakfast)

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Dutch Baby(Breakfast) is an moderately easy dinner. Made with 4 tbsp. butter, 4 large eggs, 3/4 c. milk, 1 large apple or pear, peeled, cored and sliced and 1/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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👨‍🍳 Instructions

Place butter in large heatproof dish (a quiche pan works well) and put in 425° oven to melt.

Mix eggs, milk, flour and salt until smooth.

Pour batter into hot dish.

Toss apples in lemon juice and arrange pieces over batter.

Sprinkle brown sugar over top.

Bake in 425° oven for 20 minutes.

It will puff up, then collapse in center while browning.

🍷 Perfect Pairings

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