Double Fudge Chip Cake
Double Fudge Chip Cake is an moderately easy dinner. Made with 2 c. flour, 1 1/3 c. sugar, 1/2 c. cocoa, 1 1/2 tsp. soda and 1 1/2 c. buttermilk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Generously grease and then flour 2 large or 4 to 5 small loaf pans.
Combine flour, sugar, cocoa and baking soda in large bowl and stir well.
Add buttermilk, mayonnaise and vanilla and beat until smooth.
Stir in chips; pour batter into prepared pans.
Bake for 40 to 45 minutes for small pans or 50 to 55 minutes for large loaves.
π· Perfect Pairings
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