Dilled Cucumber Salad
Dilled Cucumber Salad is an easy dinner. Made with 8 oz. plain low-fat yogurt, 2 small cucumbers, peeled, seeded and shredded, 2 tbsp. finely chopped green onions, 1/4 tsp. white pepper and 2 tbsp. minced fresh dill, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread yogurt thickly over several layers of paper towels; cover with another layer of paper towels.
Let stand 5 minutes. Scrape yogurt into a medium bowl.
Add cucumbers, green onions and pepper, stirring well.
Fold in dill.
Cover and chill 1 hour. Yield
4 servings.
π· Perfect Pairings
Complete your meal with these
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