Dill Cucumber Pickles
Dill Cucumber Pickles is an moderately easy dinner. Made with 2 or 3-inch fresh cucumbers, fresh dill, 1 qt. white vinegar, 1 c. pure granulated salt and 1/2 tsp. turmeric, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Scrub cucumbers; rinse well and dry on paper towels.
Pack in 7-quart jars and add 1 or 2 heads dill to each jar.
Bring remaining ingredients to boil in 3 quarts water (preferably distilled).
Fill jars to within 1/2-inch of top.
Seal as manufacturer directs and process in boiling water for 10 minutes.
π· Perfect Pairings
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