David Warren's Candied Yams
David Warren'S Candied Yams is an moderately easy dinner. Made with 6 medium or 4 large yams, 1/2 tsp. nutmeg, 1 tsp. cinnamon, 1/2 c. (1 stick) butter and 1/2 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil the potatoes in water to cover until tender. Drain and cool slightly.
Peel and cut in quarters.
Place in long, shallow baking dish. Sprinkle with nutmeg and cinnamon. Cut butter in thin slivers and distribute over surface.
Pour in water, then sprinkle sugar and salt over all. Bake in a preheated 375Β° oven for 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment