Curried Peanut Shrimp

Name: Curried Peanut Shrimp
Prep time: 20 min
Cook time: 33 min
Ingredients: 1/3 orange marmalade; 1/4 Dijon mustard; 2 curry powder; 1 salt; 1 1/2 shrimp

⏱️ Ready in 53 min 🥄 Prep 20 min 🔥 Cook 33 min 👁️ 4 views

Curried Peanut Shrimp is an easy dinner you can prepare in just 53 minutes. Made with orange marmalade, dijon mustard, curry powder, salt and shrimp, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#Under 1 Hour #Dinner

📊 At a Glance

Prep 20 min

Cook 33 min

Difficulty Easy

🛒 Ingredients

1/3 orange marmalade

1/4 Dijon mustard

2 curry powder

1 salt

1 1/2 shrimp

Nutrition Facts

Servings per recipe 1

Serving size 1 serving

Amount per serving

Calories 122

% Daily Value*

Total Fat 1.9g 2%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 620mg 27%

Total Carbohydrate 20.4g 7%

Dietary Fiber 0.6g 2%

Total Sugars 0g

Protein 7g 14%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Combine marmalade, orange juice, peanut butter, mustard, curry powder, vegetable oil, salt, peppers, and chili sauce in a blender.

Process until smooth.

Reserve 1/4 cup marinade.

Place remaining marinade mixture in a large zip-top plastic bag; add the shrimp.

Seal bag and shake to coat.

Marinate in refrigerator 30 minutes.

Prepare grill or broiler.

Remove shrimp from bag, reserving marinade.

Thread shrimp onto each of 4 (12-inch) skewers.

Place kebabs on a grill rack or broiler pan coated with cooking spray.

Cook 3 minutes on each side or until shrimp are done, basting frequently with remaining marinade.