Cucumber Pickles
Cucumber Pickles is an moderately easy dinner. Made with 7 lb. cucumbers, washed and cut, 2 gal. water, 2 c. pickling lime, 6 lb. sugar and 3 qt. vinegar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve lime in water.
Soak cucumbers for 24 hours.
Rinse and soak in cold water 4 more hours, changing water every hour.
Heat sugar, vinegar, pickling spice and cinnamon just until sugar is melted.
Cool and soak cucumbers overnight in mixture.
Simmer gently for 30 minutes.
Remove spices and add turmeric just before packing into jars.
π· Perfect Pairings
Complete your meal with these
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