Crusty Chicken Casserole
Crusty Chicken Casserole is an moderately easy dinner. Made with 1 cooked chicken, 4 eggs, 1 1/2 c. milk, 1 1/2 c. flour and 1 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Bone chicken and cut meat into bite-sized pieces.
Arrange in a well-greased 12 x 8 x 2-inch pan.
Sift flour, baking powder, salt and poultry seasoning.
Is a separate bowl, beat eggs until light and fluffy.
Add milk and butter; mix well.
Gradually add the dry ingredients to the egg mixture.
Mix until well blended; pour over chicken.
Bake at 350Β° for about 50 minutes, until golden brown and puffy.
π· Perfect Pairings
Complete your meal with these
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