Crispy Potato Chicken
Crispy Potato Chicken is an moderately easy dinner. Made with 1 medium potato (not peeled), 2 tbsp. dijon mustard, 1/2 tsp. chopped garlic, 1 lb. boneless, skinless chicken breasts and 1 tsp. oil (canola or olive), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 425Β°.
Arrange chicken in a 9 x 9-inch baking dish that has been sprayed with nonstick coating.
Mix mustard and garlic.
Spread over chicken.
Scrub potato, grate and mix well with oil.
Spread over chicken.
Sprinkle with pepper.
Bake for 25 to 35 minutes, until chicken is done and potatoes are golden. Calories per serving: Exchanges:
4 lean meat, 1/2 starch.
π· Perfect Pairings
Complete your meal with these
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