Name: Creoled Stewed Okra
Ingredients: 2 tbsp. bacon drippings; 1 medium onion, chopped; 1 small green pepper, chopped; 2 large garlic cloves, minced; 3 medium tomatoes, peeled and chopped; 1 tsp. salt; 1/2 tsp. black pepper; 1/2 tsp. red (cayenne) pepper; 1 tsp. sugar; 1 tsp. dried parsley; 35 medium okra pods, sliced into 1/2-inch thick slices; 1 1/2 c. chicken broth; 1/2 c. chickpeas; 2 tbsp. chopped coriander leaves; 3 flakes garlic, crushed; juice of 1/2 a lemon; salt to taste; oil (for shallow frying)

Creoled Stewed Okra

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Creoled Stewed Okra is an impressive dinner. Made with 2 tbsp. bacon drippings, 1 medium onion, chopped, 1 small green pepper, chopped, 2 large garlic cloves, minced and 3 medium tomatoes, peeled and chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.