Creole Okra
Creole Okra is an moderately easy dinner. Made with 1 onion, 1 bell pepper, 1 can ro-tel tomatoes, 2 tbsp. cooking oil and 1 lb. whole okra or 1 box frozen, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash and cut okra into 3/4-inch pieces.
Chop onion and bell pepper.
Saute onion and pepper until tender in oil.
Add stewed tomatoes and Ro-Tel tomatoes; add okra.
Stew on low setting in skillet or cook in baking dish in oven until okra is tender.
Makes 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
:focal(819x532:821x534)/221891_CosmopolitanCocktail_MFS-WD-3x2-1-7b629a8256f246f5b641d1989c5e3770.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment