Creamy Spinach and Carrot Soup
Creamy Spinach And Carrot Soup is an moderately easy dinner. Made with 3 tbsp. butter or oleo, 1 c. chopped onions, 2 tbsp. all-purpose flour, 1 c. half and half and 10 3/4 oz. can chicken broth, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In 2-quart saucepan, melt butter.
Add onions.
Cook over medium heat, stirring occasionally until onions are tender.
Stir in flour until smooth and bubbly.
Stir in half and half and chicken broth.
Add remaining ingredients.
Continue cooking over low heat, stirring occasionally until soup is heated thoroughly, 12 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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