Creamy Lentil Soup
Creamy Lentil Soup is an moderately easy dinner. Made with 1 tsp. oil, 3/4 c. onion, chopped, 1 tbsp. ginger root, peeled and minced, 2 large cloves garlic, minced and 1 tsp. ground cumin, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Heat oil in a Dutch oven over medium heat.
Add next 3 ingredients; saute 3 minutes.
Add cumin and curry powder; cook 30 seconds, stirring constantly.
Add lentils and next 3 ingredients; stir well and bring to a boil.
Cover, reduce heat and simmer 45 minutes or until lentils are tender, stirring occasionally.
Spoon 1/3 of mixture into electric blender or food processor, cover and process until smooth.
Repeat with remaining lentil mixture.
Return mixture to pan; cook over medium heat until heated.
Spoon into soup bowls and top with yogurt.
π· Perfect Pairings
Complete your meal with these
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