Creamy Chicken and Broccoli Soup
Creamy Chicken And Broccoli Soup is an moderately easy dinner. Made with 2 c. half and half, 1/2 c. sliced fresh mushrooms, 1/2 c. chopped onion, 1/4 c. butter or margarine, melted and 1/4 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Saute mushrooms and onion in butter in a medium saucepan over low heat until tender.
Add flour, stirring until smooth.
Cook 1 minute, stirring constantly.
Gradually add half and half and chicken broth.
Cook over medium heat, stirring constantly, until mixture is thickened and bubbly.
Stir in diced chicken and remaining ingredients.
Cover and simmer 10 minutes, stirring occasionally.
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