Creamed Potatoes
Creamed Potatoes is an moderately easy dinner. Made with irish potatoes, butter, 1 tbsp. flour, milk and salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cut into dice, cold, Irish potatoes; have them not too well done.
Put in a skillet a large lump of butter, a tablespoon of flour; let them cream together, not fry, then gently stir in milk; when it is hot, but in potatoes and season with salt and pepper. Shake the pan so they will not brown.
Keep covered.
When the potatoes are heated through, dish up.
π· Perfect Pairings
Complete your meal with these
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