Cream of Broccoli Soup
Cream Of Broccoli Soup is an moderately easy dinner. Made with 1 lb. broccoli, 1 qt. half and half, 2 sticks butter, 1 tsp. salt and 1 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Steam broccoli, set aside.
Melt butter, add flour and make a paste.
Cook 2 to 4 minutes. Add chicken stock, stirring with wire whip.
Bring to boil to thicken, turn heat to low.
Add broccoli, half and half, salt and pepper.
Heat on low, do not boil.
π· Perfect Pairings
Complete your meal with these
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