Cream of Broccoli Soup
Cream Of Broccoli Soup is an moderately easy dinner. Made with 1 1/2 c. chicken broth (college inn), 1/2 c. onion, chopped, 2 tbsp. butter, 1 tbsp. flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In saucepan, bring chicken broth, onion, bay leaf, dash of garlic and broccoli to a boil. Reduce heat and simmer until tender.
Remove bay leaf. Add butter, salt and pepper.
Mix flour and milk together, then add to soup.
Stir and heat until thickened. Serve.
π· Perfect Pairings
Complete your meal with these
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