Cranberry-Orange Nut Bread

Cranberry-Orange Nut Bread

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Cranberry-Orange Nut Bread is an moderately easy dinner. Made with 2 c. all-purpose flour, 3/4 c. sugar, 1 1/2 tsp. baking powder, 3/4 tsp. salt and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 350Β°.

Grease bottom only of 9 x 5 x 3-inch loaf pan.

Mix flour, sugar, baking powder, salt and baking soda.

Stir in oleo until mixture is crumbly.

Stir in orange peel, orange juice and egg just until flour is moistened.

Stir in cranberries and nuts.

Pour into pan.

Bake until wooden toothpick inserted in center comes out clean, 55 to 65 minutes.

Loosen sides of loaf pan.

Remove from pan.

Cool completely before slicing.

🍷 Perfect Pairings

Complete your meal with these

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