Crabmeat Casserole or Dip
Crabmeat Casserole Or Dip is an moderately easy dinner. Made with 3 ribs celery, chopped, 1 bunch shallots, chopped, 1 stick butter, 1 (8 oz.) cream cheese and 1 lb. crabmeat, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In saucepan, saute celery and shallots in 1 stick of butter until soft.
Add cream cheese and seasonings and blend.
Remove from heat and add crabmeat, mixing lightly.
Pour into greased casserole.
Bake at 350Β° for 20 minutes.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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