Crab Bisque(Serves 6 To 8)
Crab Bisque(Serves 6 To 8) is an moderately easy dinner. Made with 1 bunch green onions or shallots, 1 can crabmeat (or more), flaked, 1/2 c. butter or margarine, 2 cans golden mushroom soup and 1 can tomato soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onions and crabmeat in butter.
Add soups and blend. Add sherry, milk and a lot of parsley.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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