Country Chops(4 Servings)
Country Chops(4 Servings) is an moderately easy dinner. Made with 1/2 c. apple butter, 1 tbsp. cider vinegar or vinegar, 1 1/2 tsp. honey, 1 1/2 tsp. worcestershire sauce and few drops hot pepper sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Heat grill.
In small bowl, combine all sauce ingredients. Blend well and set aside.
When ready to barbecue, place pork chops on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium-high coals.
Cook for 10 to 15 minutes, or until pork is tender and no longer pink, turning once and brushing chops generously with sauce during last 5 minutes of grilling.
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