Cottage Pudding

Name: Cottage Pudding
Ingredients: 2 c. sugar; 1 c. shortening; 3 whole eggs; 3 c. self-rising flour; 1 tsp. vanilla; 1 c. milk

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Cottage Pudding is an moderately easy dinner. Made with 2 c. sugar, 1 c. shortening, 3 whole eggs, 3 c. self-rising flour and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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🔗 Recipe adapted from RecipeNLG-Full

#Pudding #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 c. sugar

1 c. shortening

3 whole eggs

3 c. self-rising flour

1 tsp. vanilla

1 c. milk

👨‍🍳 Instructions

Beat the sugar, shortening, eggs and vanilla at high speed for about 3 minutes. Add flour and milk alternately at low speed. Bake at 350° for 30 to 35 minutes or until done.

This is good baked in a large iron skillet. The recipe can be cut in half. When you get ready to serve, use the sauce when you cut into wedges.