Cordon Bleau
Cordon Bleau is an moderately easy dinner you can prepare in about 1 hour 22 minutes. Made with chicken breasts, skinned, boned and split, thin ham, . swiss cheese, cut into 6 sticks, c. flour and . butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Pound chicken.
Season with salt.
Place ham and cheese on each.
Tuck in sides and roll, pressing to seal.
Coat with flour. Lightly brown in butter; place in a baking dish.
Stir mushrooms, water, wine and Heinz 57 sauce in butter in skillet.
Heat and pour over chicken.
Bake at 350Β° for 1 hour or until tender. Thicken sauce and serve with rice.
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