Coconut Seafoam Candy
Coconut Seafoam Candy is an moderately easy dinner. Made with 2 1/2 c. brown sugar, packed, 1/2 c. syrup, 1/2 c. water, 2 stiffly beaten egg whites and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, water and syrup.
Let boil until it will form a hard ball in cold water.
Remove from heat.
Add slowly to egg whites, continually stirring.
Add vanilla and coconut.
Stir well until stiff.
Spoon onto wax paper.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment