Coconut Bananas
Coconut Bananas is an easy dinner. Made with 4 bananas, peeled, 4 tbsp. lemon juice, 1 pt. dairy sour cream and 1 1/2 c. shredded coconut, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cut bananas into 1-inch pieces.
Place lemon juice, sour cream and coconut in separate bowls.
Dip bananas in lemon juice.
Roll in sour cream and then in coconut, making sure all sides are coated.
Cover with plastic wrap and refrigerate several hours or overnight.
Makes about 24 pieces.
π· Perfect Pairings
Complete your meal with these
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