Cinnamon Popovers
Cinnamon Popovers is an moderately easy dinner. Made with 3 eggs, slightly beaten, 1 c. all-purpose flour, 1 tbsp. sugar, 1 tsp. ground cinnamon and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Combine all ingredients in container of an electric blender; blend just until smooth.
Place well-greased muffin pans in a 425° oven 3 minutes or until a drop of water sizzles when dropped in them.
Remove pans from oven; fill each muffin cup half full with batter.
Bake at 425° for 15 minutes.
Reduce heat to 350° and bake an additional 12 to 15 minutes or until popovers are firm. Serve immediately.
Yield: 1 dozen.
🍷 Perfect Pairings
Complete your meal with these
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