Cinnamon Cucumber Rings
Cinnamon Cucumber Rings is an moderately easy dinner. Made with fresh cucumbers, 1 c. lime, 2 c. vinegar, divided, 3 tbsp. red food coloring and 1 tsp. alum, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Use large cucumbers.
Peel and slice; hollow out inside and use rings only.
Soak 24 hours in lime water made from 1 c. lime and 1 gal. of water.
Rinse and drain; simmer for 2 hours in a mixture of 1/2 c. vinegar, food coloring, alum, and enough water to cover.
Mix cinnamon, 1 1/2 c. vinegar, sugar, and red hot candy; pour over cucumbers.
Stir slowly and bring to a boil.
Cook slowly until they become clear; put 4 whole cloves in each jar and seal.
Good served with ham or roast.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment