Cinnamon Bars
Cinnamon Bars is an moderately easy dinner. Made with 1 cup butter, 1 cup sugar, 1 egg yolk, 2 cups sifted all purpose flour and 4 teaspoons ground cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream butter and sugar thoroughly.
Add egg yolk, mix.
Add flour sifted with cinnamon.
Pat into ungreased 9 x 13 pan.
Pour unbeaten egg white over surface - drain excess.
Sprinkle with 1 cup chopped pecans, pressing lightly with hand.
Bake at 325Β° for 30 minutes.
Cut into bars while hot.
May be made ahead of time - freezes well.
Yield: 4 dozen.
π· Perfect Pairings
Complete your meal with these
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