Chowning's Tavern Brunswick Stew
Chowning'S Tavern Brunswick Stew is an moderately easy dinner. Made with 1 large chicken, 2 c. green butter beans, 4 c. tomatoes, 2 large onions, diced and 4 medium potatoes, diced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cut chicken in eight pieces and simmer 2 1/4 hours in 1 gallon of water or until chicken is tender.
Remove chicken. Add beans, tomatoes, onions and potatoes to broth.
Simmer until beans are tender, about 1 hour.
Add hot water, if necessary, and stir to prevent scorching. Add corn and chicken, boned and diced, and seasonings; cook until corn is done. Serves 8 to 10.
Better the day after being prepared.
π· Perfect Pairings
Complete your meal with these
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