Chop Suey
Chop Suey is an moderately easy dinner. Made with 1 lb. lean beef, cubed, 1 lb. lean pork, cubed, 2 tbsp. fat, 2 c. celery, coarsely diced and 1 1/2 c. onions, coarsely diced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat in fat.
Add celery, onions, soy sauce and water. Simmer 1 1/2 hours.
Add 2 cans drained bean sprouts, 1 can sliced water chestnuts and 1 can sliced mushrooms.
Thicken with 2 tablespoons cornstarch.
Serve over cooked rice or Chinese noodles.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment