Chocolate Peanut Butter Truffles
Chocolate Peanut Butter Truffles is an moderately easy dinner. Made with 1 c. peanut butter chips, 1/2 c. margarine, 1/2 c. hershey's cocoa, 1 (14 oz.) can eagle brand sweetened condensed milk and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In saucepan over low heat, melt chips with butter.
Stir in cocoa until smooth.
Add sweetened condensed milk and vanilla; cook and stir until thickened and well blended.
Remove from heat; chill until firm enough to handle.
Shape into 1-inch balls.
Roll in nuts or cocoa powder.
Store covered in refrigerator.
π· Perfect Pairings
Complete your meal with these
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