Chocolate Mint Wafers
Chocolate Mint Wafers is an moderately easy dinner. Made with 2/3 c. butter, 1 c. sugar, 3/4 c. cocoa, 1/2 tsp. soda and 1 egg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Cream butter.
Add soda, salt and cocoa; mix well.
Add sugar; cream well.
Add egg, beaten well.
Sift flour and baking powder together.
Add alternately with milk to creamed mixture.
Place dough in refrigerator to chill; roll thin on floured canvas and cut with a 2-inch cookie cutter.
Bake on greased cookie sheet at 350Β° for about 8 to 10 minutes.
Makes about 5 dozen double cookies.
Put cookies together with mint frosting.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment