Chocolate Butter Cookies
Chocolate Butter Cookies is an moderately easy dinner. Made with 1/2 c. sugar, 1 egg yolk, 1 1/2 c. all-purpose flour, 3/4 c. butter, softened and 1 tsp. almond extract, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°.
In a large bowl, combine all ingredients, except flour and cocoa.
Beat at medium speed until light and fluffy, 2 to 3 minutes.
Gradually add flour and cocoa until well mixed, 2 to 3 minutes.
Shape rounded teaspoonfuls as desired (balls, logs, flattened, etc.).
Place 1 inch apart on cookie sheet.
Bake for 7 to 9 minutes, or until set.
Cool. Decorate (if desired) with melted chocolate chips, nuts, maraschino cherries, etc.
Yields 3 dozen.
π· Perfect Pairings
Complete your meal with these
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