Chocolate and Peanut Butter Pie
Chocolate And Peanut Butter Pie is an moderately easy dinner. Made with 3/4 c. creamy peanut butter, 3 tbsp. margarine, 1 1/2 c. graham cracker crumbs, 1 small box vanilla pudding mix and 3 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Heat 1/2 cup peanut butter with margarine until smooth.
Stir in cracker crumbs.
Press mixture into the bottom and sides of a 9-inch pie plate.
Chill.
Combine vanilla pudding with 1 1/2 cups milk and bring to a full boil, stirring constantly.
Stir in remaining peanut butter and spoon mixture into pie crust.
Chill. Combine chocolate pudding with remaining milk and bring to a full boil, stirring constantly.
Stir in vanilla extract and spoon over vanilla pudding layer.
Chill.
Spread Cool Whip over pie and sprinkle with chopped peanuts, if desired.
π· Perfect Pairings
Complete your meal with these
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