Chicken with Mushrooms

Name: Chicken with Mushrooms
Prep time: 15 min
Cook time: 30 min
Yield: 4
Ingredients: 3 cups sliced mushrooms; 4 skinless, boneless chicken breast halves; 2 eggs, beaten; 1 cup seasoned bread crumbs; 2 tablespoons butter; 6 ounces mozzarella cheese, sliced; 3/4 cup chicken broth

⏱️ Ready in 45 min 🥄 Prep 15 min 🔥 Cook 30 min 👥 4 servings 👁️ 2 views

This is one of the best ways that I have ever prepared chicken. This recipe has been requested many times after I have served it. Serve chicken over hot cooked rice or noodles.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Dinner

📊 At a Glance

Prep 15 min

Cook 30 min

Serves 4

Difficulty Medium

🛒 Ingredients

3 cups sliced mushrooms

4 skinless, boneless chicken breast halves

2 eggs, beaten

1 cup seasoned bread crumbs

2 tablespoons butter

6 ounces mozzarella cheese, sliced

3/4 cup chicken broth

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 454

% Daily Value*

Total Fat 19.8g 25%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1108mg 48%

Total Carbohydrate 23.8g 9%

Dietary Fiber 2g 7%

Total Sugars 3.5g

Protein 44.1g 88%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Place half of the mushrooms in a 9x13 inch pan.

Dip chicken into beaten eggs, then roll in bread crumbs.

In skillet, melt butter over medium heat.

Brown both sides of chicken in skillet.

Place chicken on top of mushrooms, arrange remaining mushrooms on chicken, and top with mozzarella cheese.

Add chicken broth to pan.

Bake in preheated oven for 30 to 35 minutes, or until chicken is no longer pink and juices run clear.