Chicken Thighs with Honey Basil
Chicken Thighs With Honey Basil is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with chicken thighs, . salt, freshly ground black pepper, . extra virgin olive oil and . butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Preheat oven to 400Β°.
Cut a piece of aluminum foil 1/2 square foot for each thigh.
Sprinkle the thighs with salt and pepper. In a skillet heat the oil and butter over medium heat.
Brown the thighs for about 2 minutes on each side.
Put a thigh in the middle of each foil square.
Dissolve the honey in the warm chicken stock and drizzle the mixture equally over each thigh. Lay one-eighth of the garlic slices on each thigh.
Cover with a loose layer of the basil leaves and wrap the foil snugly over top.
π· Perfect Pairings
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