Chicken Tetrazzini
Chicken Tetrazzini is an moderately easy dinner. Made with 2 c. sliced mushrooms, 1/4 c. butter, 1/4 c. all-purpose flour, 2 c. chicken broth and 1/4 c. light cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In a skillet, cook mushrooms in butter until tender.
Stir in flour; gradually add the chicken broth.
Cook, stirring constantly until sauce comes to a boil.
Remove from the heat; stir in cream, parsley, salt, nutmeg and pepper.
Fold in chicken and spaghetti. Turn into a greased 12 x 8 x 2-inch baking dish.
Sprinkle with cheese.
Bake uncovered at 350Β° for 30 minutes or until heated through.
Yield
8 servings.
π· Perfect Pairings
Complete your meal with these
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