Chicken Soup
Chicken Soup is an moderately easy dinner. Made with 3 to 4 chicken breasts, 1 large onion, chopped, 1 large or 2 small carrots, cubed, 2 stalks celery, chopped and salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Clean chicken, removing fat.
Put in large stockpot.
Add celery, carrots, onion, salt, pepper, poultry seasoning and water to cover chicken.
Put cover on pot.
Boil 2 to 3 hours, adding water as it evaporates.
Remove chicken to plate. Skim water to remove brown particles. Debone chicken. Cut some of the meat and return to pot. Add tortellini and rice (optional).
Add tomatoes (optional).
Other pastas may be added, if desired.
π· Perfect Pairings
Complete your meal with these
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