Chicken Scampi 'n' Linguine
Chicken Scampi 'N' Linguine is an moderately easy dinner. Made with 1 pkg. (1 lb.) linguine, 2 whole chicken breasts (about 10 oz. each), 1/4 c. (1/2 stick) butter or margarine, 1 large red pepper, halved, seeded and cut into 1-inch pieces and 1/4 c. vegetable oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Put on kettle of water (for amount see linguine label) to boil for linguine.
Bone chicken breasts and cut meat into 1-inch pieces.
Heat butter or margarine and oil in a large skillet.
Add garlic and saute 2 minutes.
Add chicken and cook, stirring constantly until golden.
Push to one side.
Add broccoli and red pepper.
Cook 2 minutes.
Season with salt and pepper.
Sprinkle with lemon juice and cook 2 minutes.
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