Chicken Pie Superb with Sweet Potato Crust
Chicken Pie Superb With Sweet Potato Crust is an impressive dinner. Made with 1 (4 to 5 lb.) chicken, 1 carrot, diced, 1 onion, diced, 1 stalk celery, chopped and 1 sprig parsley, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Clean and disjoint chicken.
Place on rack in container half filled with hot water.
Add carrot, onion, celery, parsley, rosemary, 1/2 teaspoon salt and pepper.
Partly cover with a lid and simmer for 3 to 4 hours or until tender, turning occasionally. Cool chicken in broth, breast side down.
Skim off excess fat from stock.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment