Chicken Parmesan with Spaghetti
Chicken Parmesan With Spaghetti is an moderately easy dinner. Made with 4 skinless, boneless chicken breast halves (1 lb.), 1 egg, slightly beaten, 1/2 c. seasoned dry bread crumbs, 2 tbsp. margarine and 2 c. prego spaghetti sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Flatten chicken to an even thickness, using palm of hand or meat mallet.
Dip chicken in egg; coat with bread crumbs.
In 10-inch skillet over medium heat, in hot margarine, cook chicken until browned on both sides.
Add spaghetti sauce.
Reduce heat to low.
Cover and simmer 10 minutes.
Sprinkle with cheeses and parsley.
Cover and simmer 5 minutes or until cheese melts.
Serve over hot spaghetti.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment