Chicken Parmesan
Chicken Parmesan is an moderately easy dinner. Made with 4 half chicken breasts, skinned and boned, 2 (14 1/2 oz.) cans italian style stewed tomatoes, 1/2 tsp. oregano or basil, crushed, 2 tbsp. cornstarch and 1/4 tsp. hot pepper sauce (optional), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Place chicken in baking dish.
Bake 20 minutes in a preheated oven with cover on at 425Β°, then drain.
Combine tomatoes, cornstarch, oregano and pepper sauce; cook, stirring constantly, until sauce is thickened.
Pour heated sauce over drained chicken; top with cheese.
Bake 10 minutes, uncovered.
Garnish with parsley.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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