Chicken Fricassee

Chicken Fricassee

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Chicken Fricassee is an moderately easy dinner. Made with 6 to 8 chicken breasts, 2 cans cream of mushroom soup, 2 (12 oz.) cans carnation evaporated milk, 2 or 3 tbsp. soy sauce and 1 small diced onion, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Flour chicken and brown in skillet.

Drain fat.

Put chicken into baking dish.

Combine soup, evaporated milk, onion, soy sauce and flour to thicken.

Simmer 5 to 10 minutes.

Pour over chicken breasts.

Bake at 350Β° for 1 1/2 to 2 hours.

Serve with rice.

🍷 Perfect Pairings

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