Chicken Cordon Bleu(Serves 6)

Chicken Cordon Bleu(Serves 6)

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Chicken Cordon Bleu(Serves 6) is an moderately easy dinner. Made with 6 large chicken breasts, boned and skinned, 6 thin slices ham, 6 slices swiss cheese, 1/4 c. flour and 1 tsp. chicken flavored gravy base, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Roll chicken pieces, boned side up, on cutting board. Working from center pound chicken with wooden mallet to 1/4-inch thick.

Sprinkle with salt.

Place 1 ham slice and 1 cheese slice on each cutlet. Tuck in sides of each and roll up tightly, skewer.

Flour.

Brown in margarine and remove to baking pan.

🍷 Perfect Pairings

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