Chicken Casserole Oriental

Chicken Casserole Oriental

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Chicken Casserole Oriental is an moderately easy dinner. Made with 1 (3 oz.) can mushrooms, 2 tbsp. butter or margarine, 1 medium onion, diced, 1 medium green pepper, cut in strips and 3 c. sliced celery, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Drain mushrooms, reserve 3 tablespoons liquid.

Melt margarine in skillet; saute onion until tender.

Stir in green pepper, celery, chicken broth and soy sauce.

Add chicken and mushrooms. Mix cornstarch and liquid from mushrooms; stir into chicken mixture.

Add nuts, water chestnuts and rice.

Pour into 2-quart greased casserole.

Bake in preheated 400Β° oven for 20 minutes or until rice is soft.

Yield: 10 to 12 servings.

🍷 Perfect Pairings

Complete your meal with these

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