Chicken Artichoke Casserole
Chicken Artichoke Casserole is an impressive dinner. Made with 1 24 oz. jar marinated artichokes, 4 c. diced cooked chicken breasts, 2 c. cream of chicken soup, 1/2 c. milk and 1 c. mayonnaise, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Drain artichokes.
Place in greased 9 x 13 dish.
Layer rice and chicken over artichokes. Mix soup, milk, mayonnaise, lemon juice, curry and 3/4 of cheese together.
Pour over chicken and sprinkle with remaining cheese.
Toast bread crumbs in melted butter, toss with parmesan cheese and sprinkle on top of casserole.
Bake 350 for 35 minutes.
Serves 8 - 10.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment