Chicken and Broccoli Pasta
Boneless chicken and broccoli make a delicious pairing in a tomato-garlic sauce. Use your favorite shaped pasta - penne and shells work well.
π Recipe adapted from AllRecipes
In a large skillet over medium heat, warm oil and add chicken; cook until slightly brown.
Add onion and garlic to cook for about 5 minutes or until garlic is golden and onions are translucent.
Add tomatoes, broccoli, salt, pepper and oregano; stir well and bring to a boil.
Cover and turn down heat to simmer for about 10 minutes.
Meanwhile, bring a large pot of lightly salted water to a boil.
Add pasta and cook for 8 to 10 minutes or until tender; drain and add back into pot.
Pour chicken sauce into pot and mix well.
Add basil and toss well; top with Parmesan cheese.
π· Perfect Pairings
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